Wedding Packages


Menu A

£34.95 for 3 courses (Per Person)


Leek & potato soup, crispy onions, Connors bakery bread

Chicken liver parfait, toasted sour dough, white onion jam

Smoked salmon roulade, avocado, cucumber & dill

Grilled Goats cheese & heirloom tomato salad, aged balsamic

Main course

Crispy skin chicken breast, wild mushroom, pancetta & pea fricassee, peppercorn sauce

Roast nut wellington, creamed spinach

Sea bass fillet, lemon & herb butter sauce

Rare roast topside of beef, (sauce to be chosen by the wedding party)

All served with seasonal vegetables and potatoes


Baileys cheesecake, salted caramel sauce, caramel ice cream

Seasonal berry Eton mess

Warm maple & pecan tart, vanilla ice cream

Local & European cheeses, artisan biscuits, tomato chutney



Please note any dishes can be changed/altered to the wedding parties needs




Menu B

£39.95 for 5 courses (Per Person)

Selection of Breads & flavoured butters

Chefs snacks


Cauliflower, truffle & potato soup, Cauliflower crisp, cheese twist

Smoked pigeon breast bourgeon, baby onions, bacon crumb

Twice baked Cashell blue souffle, white onion jam

Dressed crab & tomato salad, dill crème fraiche

Crispy pork belly, apples & black pudding

Main course

Honey glazed duck breast, sticky orange jus

Rare roast striploin of beef, (sauce to be decided by wedding party)

Wild forest mushroom risotto, parmesan crisp

Salmon fillet, pea velouté

Crispy skin chicken breast, chorizo & pancetta ragout

All served with seasonal vegetables and potatoes


Dark chocolate & orange delice, glazed oranges, chocolate & orange tuille

Vanilla bean crème brulee, Breton shortbread, mixed berry compote

Selection of British & European cheeses, artisan biscuits, tomato chutney

Sticky date & ginger pudding, salted caramel sauce, toffee apples, vanilla ice cream

Lemon & raspberry meringue tart, raspberry sorbet, meringue shards


Please note any of the dishes can be adapted/altered to the wedding parties needs

Drinks package

Tea/coffee £2 per person

Prosecco for toast £6 per person

Wine if pre ordered 10% off for 10 or more bottles

Bucks fizz on arrival £4 per person

Orange juice on arrival £2 per person

Pimms £5 per person/£15 per jug

Champagne on arrival £7


Additional extras

Homemade chocolates £3 per person

Flowers (can be arranged)

Balloons (can be arranged)

Cakes/cupcakes (can be made and priced accordingly)

Canapes (priced to requirements)



Please contact us to make a reservation:

T: 01455 841556